This coffee cake recipe is perfect for a weekend brunch or holiday breakfast. The alligator coffee cake is moist and fluffy, with a pecan streusel topping. It’s easy to make and can be made ahead of time.
This alligator coffee cake recipe is so easy and so delicious! It’s the perfect treat for a summer party or any time you want to impress your guests. The best part is that it only takes a few minutes to make, so you can easily whip up a batch whenever you need it.
Ingredients: 1 cup all-purpose flour 1 teaspoon baking powder
1/2 teaspoon salt 1/2 cup unsalted butter, at room temperature 1 cup sugar
Roselyn Bakery Rum Cake Recipe
There’s nothing like the smell of rum cake baking in the oven. The aroma fills the house and gets everyone’s mouth watering in anticipation. This rich, moist cake is worth the wait!
Roselyn Bakery’s Rum Cake Recipe is a family favorite. It’s been passed down for generations and is always a hit at parties and gatherings. The best part about this recipe is that it’s so easy to make!
You don’t need any special skills or ingredients, just a little time and patience. The first step is to combine the dry ingredients in a large bowl. This includes the flour, sugar, baking powder, and salt.
Then, in a separate bowl, whisk together the eggs and rum. Pour this mixture into the dry ingredients and mix everything together until well blended. Next, you’ll need to grease and flour a bundt pan.
Be sure to get into all of the crevices so that your cake doesn’t stick when it comes out of the oven. Pour the batter into the prepared pan and bake at 350 degrees for about an hour or until a toothpick inserted into the center comes out clean. Let the cake cool for 10 minutes before inverting it onto a plate or platter.
Credit: www.taylorsbakery.com
How Do You Make an Alligator Coffee Cake
Assuming you would like a recipe for an alligator coffee cake: Ingredients: 1/2 cup margarine, softened
1 1/2 cups sugar, divided 2 eggs 1 teaspoon vanilla extract
1 1/2 cups all-purpose flour 3 teaspoons baking powder 1 cup milk
FILLING: 1 package (8 ounces) cream cheese, softened 1 egg yolk
1 tablespoon sugar 1 teaspoon vanilla extract Directions: In a large bowl, cream margarine and 1 cup sugar until light and fluffy.
Beat in eggs and vanilla. Combine the flour and baking powder; gradually add to creamed mixture alternately with milk, beating just until combined. Pour into two greased and floured 8-in.
round baking pans. For filling, in a small bowl, beat the cream cheese, egg yolk, sugar and vanilla until smooth; spread over batter. Cut through batter with a knife to swirl filling. Bake at 350° for 25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
What is the Alligator Coffee Cake Recipe
Alligator coffee cake is a unique and delicious recipe that is perfect for any occasion. This cake gets its name from its alligator-shaped top, which is made using two 9-inch round cakes. The bottom layer of the cake is a chocolate cake, while the top layer is a vanilla cake.
In between the two layers is a delicious filling made with cream cheese, chocolate chips, and pecans. To make the alligator coffee cake, start by baking the two 9-inch round cakes according to their respective recipes. Once they are done baking, allow them to cool completely before moving on to the next step.
Next, prepare the filling by combining cream cheese, chocolate chips, and pecans in a bowl and mix until well combined. Spread this mixture over the top of one of the cooled cakes, then place the other cake on top of it. Use frosting or icing to decorate the alligator coffee cake as desired and enjoy!
How Long Does It Take to Make an Alligator Coffee Cake
Assuming you are starting with a pre-made alligator cake mix, it should take about 35 minutes to make an alligator coffee cake. This includes the time it takes to bake the cake and decorate it. If you are making the cake from scratch, it will take longer, depending on how long it takes you to make and bake the cake.
What are the Ingredients in an Alligator Coffee Cake
There are many recipes for alligator coffee cake, but they typically contain some combination of alligator meat, eggs, flour, milk, sugar, baking powder, and salt. Alligator meat is a lean protein source that is low in fat and calories. It is also a good source of iron and zinc.
Conclusion
This coffee cake has a unique ingredient – alligator! The alligator meat is cooked and diced before being added to the batter. The cake is then baked in a bundt pan and served with a glaze.